Our Story
Roan Mills Bakery is a family owned and operated Farm, Mill, and Bakery in Fillmore, CA. We use regenerative and certified organic farming practices that insures what we do is sustainable for the environment and for our community.
To learn more about our methods, click below.
Pre-orders for in-person pick ups at the bakery.
Recipes
The Roan Mills test kitchen is the heart of our operation. We research and develop simple ways to cook with whole grains and are inspired by the old ways that have sustained cultures around the world for centuries. Here are a few of our recipes to get you started with whole grain cookery. Recipes range from way to use bread, culinary grains, wheat berries, milled good, flatbreads, pasta, as well as our household staple meals. Happy cooking!
We believe in 100% sustainability. Good for the earth, good for your health.
